Barbecue Meatballs

Yield: 8 servings Prep Time: 15 mins Cook Time: 2-4 hrs

Ingredients

  • 1-1.5 lb frozen meatballs
  • 1 cup grape jelly
  • 1 cup Sweet Baby Ray’s Barbecue Sauce

Procedure

  1. Mix jelly and barbecue sauce in crock pot
  2. Add frozen meatballs
  3. Cook on low for 4 hrs or high for 2 hrs

Notes